Πλοήγηση στο ΕΑΔΔ ανά "Ίδρυμα" : Γεωπονικό Πανεπιστήμιο Αθηνών
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ΗμερομηνίαΤίτλοςΣυγγραφέαςΚείμενο Διατριβής
2019Evaluation of grape and wine quality parameters of Agiorgitiko (Vitis vinifera K. cv.) cultivar qrown in NemeaΠετρόπουλος, Σοφοκλής Π.
2018Factors affecting physical activity and sleeping habits in a representative sample of Greek adults: the hellenic national nutrition and health surveyΜπακογιάννη, Ιωάννα Α. 
2020Genome-wide association analysis and gene network analysis for (re)production traits in commercial broilersΤαρσάνη, Ειρήνη Κ.
2013Green methods for methyl esters determination in foodstuffsLekawska-Andrinopoulou, Lucyna Marta T.
2013Impact of grafting on growth, yield, quality, and physiological characteristics of tomato grown under sub-optimal temperature conditionsΝτάτση, Γεωργία Ν.
2020Integrated management of vector borne diseases in conditions of humanitarian crisis with emphasis on vector control: the refugee example of GreeceΦωτάκης, Εμμανουήλ-Αλέξανδρος Κ.
2019Integrated mathematical programming and agent based model for policy analysis of Greek agricultureΚρεμμύδας, Δημήτριος Ν.
2015Investigation of the effect of cadmium, selenium and zinc supplementation in broiler feed on productive and biochemical parametersAl-Waeli, Ali
2020In vitro probiotic attributes of lactic acid bacteria and their spoilage potential in meat productsΠαυλή, Φωτεινή Γ. 
2010Low-grade heat conversion into power using small scale organic rankine cyclesTchanche, Bertrand F.
2016Microbial production of poly(hydroxyalkanoates) and biorefinery development using by-product streams from sunflower-based biodiesel production processesΚαχριμανίδου, Βασιλική Γ.
2019Micronutrient intakes in a representative sample of Greek children and adolescents: the hellenic national nutrition and health surveyΜητσοπούλου, Αναστασία-Βασιλική Ι.
2018Monitoring of ochratoxin A production of aspergillus carbonarius isolates from greek grapes through gene expression studies under different ecophysiological factorsΛάππα, Ιλιάδα Κ.
2019Monitoring wine maturation with alternative chemical analytical methods: prospects and challengesΜπασαλέκου, Μαριάνθη Γ.
2021Phytochemical analysis and biological activity of selected Medicinal and Aromatic plants (Drimia numidica, Smilax aspera L., Rosmarinus officinalis L., Cannabis sativa L., Crocus sativus L.) against diabetes mellitus and cancerΚακούρη, Ελένη Γ. 
2018Quaternary multi-proxy analysis of the paleoenvironment, paleogeography and active tectonics of the Corinth IsthmusΠαλληκαράκης, Άγγελος Ε.
2015Quaternion polynomials and rational rotation minimizing frame curvesΔόσπρα, Πετρούλα Κ.
2020Rapid methods for assessing of microbiological quality and detection of adulteration in animal origin food commodities using spectroscopy-based sensors coupled with machine learning methodologiesΦέγγου, Λεμονιά-Χριστίνα Σ.
2013Renewable energy autonomous polygeneration smartgrids optimized with soft computing techniquesΚυριακαράκος, Γεώργιος Δ.
2016The role of inter-strain interactions on the growth, virulence and detection of Listeria monocytogenesΖιλελίδου, Ευαγγελία Α.